I wanted to make something for a coworker. You probably recognize the pralines. The other things were something my wife suggested. I remember talking to my sister about them—just the odd question. Before you knew it, we had out the cocoa, oatmeal, and sugar.

Saucepan Oatmeal Cookies

2 Cups Sugar
¼ Cup Cocoa Powder
½ Cup Milk
½ Cup Butter
2 Cups Quick Oats
¼ Cup Peanut Butter
1 Tablespoon Light Corn Syrup

1.    Mix all but oats and peanut butter in a saucepan, and bring to a boil. Boil for 3 minutes—I usually wait until it is at a soft ball temperature (234 degrees)
2.    Stir in oats and peanut butter.
3.    Return mix to boil.
4.    Remove from heat, and stir until slightly thickened.
5.    Drop onto wax paper.